What is Wine Magic? Imagine wine as a liquid work of art, crafted from the finest fruits of the vineyard and transformed over time into a sensory experience that delights the palate and stimulates the senses. Just imagen the enhancement of this True Fine Wines with foods, deserts and great company.
Take a moment to Watch and Learn about Wine in this video. By the end you well have a good grasp about Wine.
Come Join are Wine Club at any Level
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If You Want to Enjoy Wine Magic, You Need The Following Three Items:
- True Fine Wines. Fine wines are not only prized for their taste and quality but also for their potential as collectible items and investments. So join are Wine-Of-The-Month -Club and get the most for you buck.
- Incredible Pairings for those True Fine Wines. Pairing wines with food is a delightful way to enhance the dining experience by complementing the flavors and textures of both the wine and the dish. So don’t be afraid to try different wine and find your Wine Magic.
- Company of family or our Loved Ones Romance and wine go hand in hand, enhancing moments of connection, intimacy, and celebration. Whether you’re enjoying a quiet evening at home, celebrating a milestone, or embarking on a new adventure together, Wine Magic can elevate the experience and create beautiful memories that you’ll cherish for years to come. Cheers to love and romance! 🍷❤️
Suggestion on Pairing Wines and foods. So lets get those taste buds going:
- Red Wine: Made from dark-colored grapes and typically has a rich, complex flavor profile. Varieties include Cabernet Sauvignon, Merlot, Pinot Noir, and Syrah.
- White Wine: Made from green or yellowish grapes and tends to be lighter and more refreshing than red wine. Varieties include Chardonnay, Sauvignon Blanc, Riesling, and Pinot Grigio.
- Rosé Wine: Often referred to as “pink” wine, rosé is made from red grapes but has limited skin contact during fermentation, resulting in its characteristic pink color. Examples include White Zinfandel, Grenache, and Provence-style rosés.
- Sparkling Wine: Known for its effervescence, sparkling wine contains bubbles of carbon dioxide. Champagne, Prosecco, Cava, and Sparkling Moscato are popular types.
- Dessert Wine: Sweet wines often enjoyed after a meal or paired with desserts. Examples include Port, Sherry, Sauternes, and Ice Wine.
Some Wine choices that go good with this suggestion?
True Fines Wines you are about to Receive from our Incredible “True Fine Wines” Wine of the Month Club; you wont be disappointed here are some set Examples to Use!
Than Muse or Tanya Ricord Rose’. are great starting point. Keeping it light before heavy comes in the:
- Tanya Ricord Moscato or
- Tanya Ricord Pinot Grigio.
- Moving into the More Than Muse Sauvignon Blanc
- or More Than Muse Chenin Blanc.
- Then there is the More Than Muse Chardonnay.
- Which then you can go into the Nile Eddy Pinot Grigio,
- and Donna Walker Cabernet Sauvignon.
- Adding to it the Linda Horn Cabernet Franc
- and Ricord Merlot.
When making plates for your guest Pre-Dish Items and Make them Single Serving.
This is perfect when just a couple of you, or a few of you. And makes it a little more “Fancy”. And is great when you are going to be tasting many wines in the course of the Wine Magic Event of it all!
- Cheese platter:
- Pair with a variety of cheeses such as brie, camembert, or blue cheese.
- Wine pairing: Choose a versatile wine like a crisp Chardonnay, a fruity Pinot Noir, or a sparkling wine like Champagne or Prosecco.
- Charcuterie board:
- Includes cured meats like prosciutto, salami, and chorizo, along with olives, nuts, and dried fruits.
- Wine pairing: Opt for a medium-bodied red wine such as a Cabernet Sauvignon, Merlot, or Tempranillo, which complements the savory flavors of the meats.
- Bruschetta:
- Toasted bread topped with a mixture of diced tomatoes, garlic, basil, and olive oil.
- Wine pairing: A light and crisp white wine like Sauvignon Blanc or Pinot Grigio works well to balance the acidity of the tomatoes and the freshness of the herbs.
- Shrimp cocktail:
- Chilled shrimp served with a tangy cocktail sauce.
- Wine pairing: Consider a dry and aromatic white wine such as a Riesling or a sparkling wine like Brut Champagne, which cuts through the richness of the shrimp and complements the sauce.
- Stuffed mushrooms:
- Mushrooms filled with a mixture of breadcrumbs, cheese, herbs, and sometimes sausage.
- Wine pairing: Choose a medium-bodied red wine like Pinot Noir or a light-bodied red like Gamay, which complements the earthiness of the mushrooms and the richness of the filling.
- Caprese skewers:
- Skewers alternating cherry tomatoes, fresh mozzarella cheese, and basil leaves, drizzled with balsamic glaze.
- Wine pairing: Pair with a light and fruity wine such as a Rosé or a young, unoaked Chardonnay, which complements the freshness of the tomatoes and the creaminess of the mozzarella.
Don’t miss out on the Wine Magic and Entertainment. Every Saturday Morning well learn something new every time.
- When: Saturdays at 9am PST / 10am MST / 11am CST / Noon EST
- Where: On Zoom. Meeting ID: 267 159 642 / Or Go Here.
- Wine is more than just a beverage—it’s an experience. Food and Wine Pairings plus education on Saturday. Interaction with our online community and there creating Wine Magic ideals for Everyone!
Response Magic